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Tinkyada Organic Brown Rice Elbows Pasta - Gluten Free, Non-GMO, Vegan - 16 oz (Pack of 12) - Perfect for Healthy Meals, Italian Dishes & Family Dinners
Tinkyada Organic Brown Rice Elbows Pasta - Gluten Free, Non-GMO, Vegan - 16 oz (Pack of 12) - Perfect for Healthy Meals, Italian Dishes & Family Dinners
Tinkyada Organic Brown Rice Elbows Pasta - Gluten Free, Non-GMO, Vegan - 16 oz (Pack of 12) - Perfect for Healthy Meals, Italian Dishes & Family Dinners
Tinkyada Organic Brown Rice Elbows Pasta - Gluten Free, Non-GMO, Vegan - 16 oz (Pack of 12) - Perfect for Healthy Meals, Italian Dishes & Family Dinners
Tinkyada Organic Brown Rice Elbows Pasta - Gluten Free, Non-GMO, Vegan - 16 oz (Pack of 12) - Perfect for Healthy Meals, Italian Dishes & Family Dinners

Tinkyada Organic Brown Rice Elbows Pasta - Gluten Free, Non-GMO, Vegan - 16 oz (Pack of 12) - Perfect for Healthy Meals, Italian Dishes & Family Dinners

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Size:
16 Ounces

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Description

Save on tinkyada 3x16oz elbows brown rice pasta. A wheat-free, gluten-free alternative to traditional wheat-based pasta, complementing a light diet, and one that's rid of that stuffy after-meal feeling. Gluten free kosher. (note: this product description is informational only. Always check the actual product label in your possession for the most accurate ingredient information before use. For any health or dietary related matter always consult your doctor before use.)

Reviews

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- Verified Buyer
I ordered this expecting a case of 12 as advertised, but only received 3. I contacted the supplier and told them about the error, and they attempted to replace the order, but sent me again only 3. They courteously refunded me for my trouble.So I think that they don't know what quantity they were selling, and this product page will likely go away when they discover what was up.But I really like the brown rice elbows, perfect, good flavor, easy to cook (boil 15 minutes, let set 10 minutes, then drain). Much easier on our digestion than white wheat noodles. We make macaroni and cheese with them, or use them where we would spaghetti under eggplant parmesan.